Dialing In

Getting espresso right — grind, dose, timing, and all the small adjustments.

What pre-infusion does, why a few seconds of low pressure tames channeling, and how to try it on a home machine.

July 15, 2026

How the WDT puck-prep technique stops channeling, why needle thickness matters, and the simple routine that makes shots more consistent.

June 9, 2026

A repeatable way to dial in the Breville Barista Pro 878 that fits the Barista Express, Touch, and Impress too: grind, dose, yield, and shot time.

June 5, 2026